Our 13th annual wine maker dinner for MS went off without a hitch. While our executive chef Mary was unable to attend, she trained us well. Gene stepped up to chef and Catherine became his assistant. Everyone else stepped up to help out. Paul, Mark and Hans poured the wines. Linda, Robert and Carmen helped with the plating, dishes and clean up. Sandy and Rusty helped with the serving and clearing the dishes. We enjoyed 6 wonderful hours with friends with some awesome food and 7 outstanding wines. We'd like to especially thank the Green Flash in Pacific Beach for their generous donation of calamari. It's still the best we've ever had.